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Earth Hijiki Sea Weed (50g)
Price: R 97.99
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Hijiki
Wild and Organic. Hijiki (Fusioforme) is a stringy black seaweed which grows on submerged rocky ledges along the Pacific coast. Hijiki is used in Japanes cuisine, and is often adde to vegetable and fish dishes, with a little soy sauce.
To Prepare: Soak in water for 10 – 15 min. It is then ready to cook. Use the water, as it contains valuable flavours and nutrients. Hijiki is rich in calcium and iron.
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