Gluten Free

Ingredients:

2 Large organic egg
10ml Milk
Pinch of cinnamon
100g Haloumi cheese
20ml Mapel syrup
3 Slices gluten free bread (I like to use Health Zone gluten free bread)
Dash sunflower oil
Dash lemon juice

Method:

 · Beat the egg and milk together thoroughly.
· Cut the bread slices in half but leave the crusts on.
Soak the bread in the egg mixture briefly
 Heat the pan with the sunflower oil.
· Fry the coated toast in the hot oil until golden brown.
· In a seperate pan fry the haloumi with a squeeze of lemon juice until golden in colour
· Assemble the cooked french toast on a plate.
· Top with the grilled haloumi cheese
· Drizzle with maple syrup
· And garnish with cinnamon