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Scrambled Tofu
Makes: 1 portion
Ingredients:
125g Plain or smoked tofu crumbled
25g diced onions
20g red peppers diced
Pinch of vegetable stock powder
10ml Soya sauce
Fresh coriander
2g-turmeric powder
10ml Olive oil
Method:
Heat the oil on a pan
Add the diced onion and red peppers and cook until glassy
Add the crumbled tofu and fry for a further few minutes.
Add the turmeric and the vegetable stock powder.
Add a squirt of soya sauce
Finnish with fresh coriander leaves
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