A Vogel Bambu Coffee
What is It:
This is a naturally caffeine free coffee substitute made from only certified organic fruit and cereals.
At home, a cup of Bambu is prepared in the same way that one would prepare a cup of regular coffee, or it can be used in baking and desserts. It has a rich malted flavour, and over all, tastes much like coffee.
The ingredients are chicory, wheat, malted barley, figs and acorns.
Benefits:
Bambu may benefit more than just the taste buds - It is interesting to know that Chicory contains many medicinal properties. It acts as a tonic, fights intestinal parasites, and helps the body absorb calcium and other minerals.
Bamboo Coffee is the perfect alternative to coffee, without the side effects of caffeine, or the chemical residues that may typically be found in decaffeinated coffee.
We know that caffeine can lead to dependency, withdrawel, and many disturbing disorders such as anxiety, headaches, insomnia, and digestive discomfort.
Bambu can be enjoyed by everyone, including children and pregnant woman, knowing that they are not at risk of developing caffeine induced symptoms such as those mentioned above.
Similar Products:
Health Connection Romi Coffee and Inka Extra Granules are coffee alternatives of a similar nature, and Bean There Ethiopian decaf coffee is real coffee that has been decaffeinated without the conventional use of chemicals.
