SELF DEFENCE
Anti-Inflammatory and Oxygenator
The biochemic first-aid salt, Ferrum Phos is an oxygen
carrier and anti-inflammatory and supports the immune system. Releases energy
and is important to maintain muscular strength and function, thus supports active
children, adults and athletes.
Oxygen is the most important requirement for the human body.
Ferrum Phos is responsible for our ability and capacity to obtain it
efficiently from the outside. It is found in the red blood cells and in most
other cells of the body, particularly the muscle cells, and provides the
“iron-man” strength to the tissues. It
supports the function of the circulatory and immune systems and should be used
to assist at the onset of all inflammatory conditions, i.e. ending in ‘itis’. A
must for every first-aid kit, it assists in reducing pain, fever, bruising and
bleeding.
Ferrum Phos is indicated to assist:
Cuts
Bruises
Sprains
Nosebleeds
Breathlessness
Fatigue due to oxygen deprivation
Frontal or throbbing headaches
Throbbing pains
Infections
Fevers below 38.5º C
Recurrent colds or influenza
Anaemia
Facial Analysis Signs:
Flushed red ears, forehead, cheeks or face, usually with
increased heat or temperature
Dark blue-black circles under the eyes beginning at the
inner corners
When an overdraft needs correcting, it makes sense to make a healthy deposit to effectively improve the situation within a relatively short space of time. You and your family will achieve best results supplementing tissue salts on a daily basis in order to maintain and optimize health, not simply to fix a complaint when it arises.
Our container size of 180 tablets is designed to be a one-person supply for 3 to 6 months, or a family size for 1 month with easy maintenance doses once or twice daily unless you are addressing an acute complaint... in which case you would use them as frequently as required - as often as every 10-20 minutes.
Lactose-free and sugar-free, AllisOne’s triple strength tissue salts Free of all animal derivatives and suitable for everyone... regular, low GI and dairy-free diets, vegetarians, vegans, diabetics and children.